I'm hungry for:
Fix me a:
Entrées
From the Griddle18
Choice of pancakes • french toast • topped with bacon jam • Oregon berries • whipped cream
Slabtown Hash*20
Confit pork belly • poached eggs* • spicy aioli • potatoes
Eggs & Bacon*18
Two eggs* • whiskey bacon • toast • o’brien potatoes
Eggs Benedict*20
Canadian bacon • poached eggs* • whipped hollandaise • O’Brien potatoes
Chilaquiles* (V)17
Corn chips • corn • salsa verde • queso fresco • onion • roasted poblanos • fried eggs
Feta Toast *18
Sour dough • whipped feta • tahini • poached egg • parsley • onion • o’brien potatoes
Adds + Sides
Seasonal Fruit7
Two Eggs5
Toast with Jam4
Bacon7
O’Brien Potatoes6
Granola & Yogurt12
Gluten Free Bread5
V- Vegetarian, V+ Vegan, GF Avoids Gluten
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform your server of any allergies or dietary restrictions
Beverages
Fresh Drip Coffee5
Espresso6
Cappuccino or Latte7
Fresh Squeezed Juice7
Orange or Grapefruit
Morning Cocktails
Bloody Mary14
House made mix • vodka • pickled veg
Slabtown Sling16
Burnside bourbon • pineapple • coconut • chai • pebbles
Strawberry Swing15
Appleton Estate rum • strawberry • jalapeno • lime • rocks